Meats and Sweets... and Sweet Meats... and Sweets with Meat...
These pancakes are so much better than “just add water” boxed mix. It is definitely worth the little extra time. They are slightly sweet with a hint of cinnamon, and they don’t even need syrup (I still use syrup sometimes because you know, syrup…) You …Read More!
Super delicious and extremely easy. You can use any flavor cake mix you have on hand.
I wanted to figure out an easy way to make a delicious cookie bar that tastes like a s’more. There are some more complex recipes that are layered bars, but those take too much time. These bars are really easy but still taste amazing. I …Read More!
I’m a huge fan of cookie bars. You only have to dump all the dough in a pan and cook it once instead of a constant rotation of scooping, baking, and cooling. These are soft and gooey fresh from the oven and stay soft and …Read More!
These are very soft and gooey cinnamon rolls. Not going to lie, I ate an embarrassing amount of these. They were still way too hot, but I couldn’t help myself. I regret nothing. Ingredients Rolls 1/2 cup warm water (105-110 degrees) 2 1/4 teaspoons active …Read More!